U.S. Soy for a Growing World­

Through a global network of international offices and strong support in the U.S., we help build a preference for U.S. soybeans and soybean products, advocate for the use of soy in feed, aquaculture and human consumption, promote the benefits of soy use through education and connect industry leaders through a robust membership program.

Research Enhances Understanding of the Nutritional and Economic Differences in Soybean Meal from Different Origins

Meta-analysis compares commercial soybean meals produced from different countries, informing the U.S. soybean meal quality advantage and economic benefits. ST.…

U.S. Soy Industry Pivots Customer Engagement Amid Pandemic to Strengthen Pan-Asia Relationships

Drawing Secretary Perdue and Under Secretary McKinney, the U.S. Soybean Export Council (USSEC) Pan-Asia Digital Conference provided valuable global and U.S. market…

USSEC CEO Emphasizes Importance of Sustainability during Keynote Address at the International Grains Conference

USSEC CEO Jim Sutter shared with virtual attendees why sustainability is fundamental for U.S. Soy farmers to maintain and meet the needs for a growing population ST. LOUIS…

800+ Participants Take Part in USSEC’s Global Aquaculture Virtual Conference

USSEC is continuing to maintain relationships with key audiences around the globe through the use of technology and virtual events during the COVID-19 pandemic. On May…

More Than 80 Countries Convene Virtually to Learn How U.S. Soy is Ready to Deliver

To sustain and grow relationships between U.S. soybean farmers and international customers the U.S. Soybean Export Council virtually hosted The U.S. Soy Connection:…