News
The Power of Feed Conversion Ratios in Aquaculture: Driving Profitability, Performance, and Sustainability
In aquaculture, feed is the engine that drives the entire system. Feed costs can account for up to 70% of total production expenses, making feed efficiency one of the most…
The Future of Soy in Aquafeed: Transforming Marine Finfish Nutrition
As global aquaculture continues to expand, the need for sustainable and efficient feed ingredients has never been greater. Aquaculture producers and feed manufacturers are increasingly concerned about the availability and…
Updated 2025 Asia Soy Food Report Analyzes Market Potential
Across bustling street markets, family kitchens, and cutting-edge food labs, soy is center stage in Asia’s evolving food landscape. The humble soybean has deep culinary roots in the region and…
Celebrating Soy: A Global Staple with Endless Possibilities
April marks the celebration of Soy Foods Month, a time to recognize the versatility and nutritional benefits of this incredible ingredient and celebrate the many ways that soy enriches our…
U.S. Soybean Farmers Champion Sustainability in Global Markets
As U.S. Soy’s international export markets face increasing sustainability challenges and food security concerns, U.S. soybean farmers partner closely with the U.S. Soybean Export Council (USSEC) to take a proactive…
Unlocking Opportunity and Partnership at VIV Asia 2025
At a time when the global feed industry is being asked to do more with less—more performance and more sustainability for less cost —U.S. Soy showed up at VIV Asia…
Morgan Cheatham Recognized with 2024 Best Dissertation Award for Research in U.S. Catfish Production
Morgan Cheatham, PhD, USSEC’s Manager of Animal Utilization & Aquaculture, has been honored with the 2024 Best Dissertation Award by the International Association of Aquaculture Economics and Management (IAAEM). The…
Fueling the Future: How U.S. Soy Powers Sustainable Aquaculture Worldwide
Aquaculture is the fastest-growing animal protein sector in the world, and one ingredient driving its success has risen to the top: soy. As the most utilized protein ingredient in aquafeed…
Specialty U.S. Soy Database Adds 2024 Data, including New Varieties
The newly enhanced Specialty U.S. Soy Database is updated with the fifth year of data featuring nearly 500 soybean varieties, with several dozen new varieties. Additionally, this resource includes information…