Sustainable Soy Ingredients For Aqua Species And Young Animals Seminar


A 2 days technical seminar for aqua and non-ruminants nutritionists with the goal to increase awareness on US Soy industry sustainability and novelties. Discussions on the present and future evolution of value added soy ingredients, will explain the current challenges for aquaculture, and emphasize how advances in technologies and ingredients can produce sustainable value added soy ingredients in answer to the high demand coming from the European aqua and feed industry.