News
Category: Animal Utilization
Fueling the Future: How U.S. Soy Powers Sustainable Aquaculture Worldwide
Aquaculture is the fastest-growing animal protein sector in the world, and one ingredient driving its success has risen to the top: soy. As the most utilized protein ingredient in aquafeed…
Unlocking Your Profit Potential with U.S. Soy at Soy Connext 2024
In today’s competitive landscape, animal and aquaculture producers are constantly searching for ways to optimize their operations, reduce costs, and maximize profitability. At the heart of these efforts lies a…
USSEC and Karnataka Poultry Farmers and Breeders Association Sign MoU to Enhance India’s Poultry Skills
Aug 19, 2024, San Francisco, USA: The U.S. Soybean Export Council (USSEC)’s Soy Excellence Center (SEC) India and Karnataka Poultry Farmers and Breeders Association (KPFBA) have signed a Memorandum of…
From Field to Fin: The Soy-Powered Future of Aquaculture
Morgan Cheatham and Tom D’Alfonso, USSEC Aquaculture accounts for more than 50% of total global seafood production volumes, and aquaculture production volumes are increasing at a rate of 3.3% globally…
USSEC Support Sustainably Nourishes Animals, Businesses, Industries
Soybean meal and other feed ingredients from U.S. Soy deliver consistency and quality to nourish countless chickens, fish, pigs and many others. The additional knowledge and expertise that USSEC offers…
The U.S. Soy Crop Quality Report 2023: A Year of Adaptation and Resilience
Expect increased protein and oil yields per ton, consistency of soluble sugar and essential amino acids, and minimal total damage. Consistency and reliability matter. The year 2023 proved to be…
USSEC Honors 2023 Responsible Seafood Innovation Award Winners
One of the many ways USSEC promotes innovation and development of the global aquaculture industry is through sponsorship of the annual Responsible Seafood Innovation Awards. The awards recognized those finding…
U.S. Soy Delivers Sustainable Protein
Access to high-quality protein contributes to global food security. USSEC reinforces the value of U.S. Soy as a source of that high-quality protein for food producers and customers around the…
Soy Milk Supports Shifting Global Consumer Health Priorities
In a global market burgeoning with plant-based milk, soy milk stands apart due to the combination of its nutrition profile, potential health benefits, sustainability, and versatility. Among U.S. consumers, food…
Economic Valuation Reveals Value of U.S. Soy in Aquafeeds
“Animals don’t need ingredients, they require nutrients,” Stephen Gunther, director of consulting and applied sciences for Wittaya Aqua International told Soy Connext attendees in New York City on August 22…