News
Category: Soybean OIl
Three Reasons to Consider Soybean Oil
Sustainably grown U.S. soybeans are valued for both protein and oil products, and responsible and innovative farming is the key to their success. Soybeans, made up of almost 20% oil,1…
Codex Standard for High Oleic Soybean Oil Established
CHESTERFIELD, Mo., Dec. 16 – The U.S. Soybean Export Council (USSEC) is pleased to recognize the establishment of the Codex Standard for high oleic soybean oil (HOSO). During its 47th…
Modern Foods with Ancient Roots
Soybeans have been part of the human diet for millennia—they were first domesticated in central China 3,000 years ago.1 Due to advances in agriculture and food production, this little bean…
If We Are What We Eat, Put Soy on My Plate
As the foundation of the medical, health, and nutrition sectors, science continues to advance our understanding of the human body, its needs and the impact of the food we eat…
To Crush or Not to Crush?
For nations seeking to increase food security, the soy supply chain plays a critical role in delivering affordable protein and energy for food, animal feed and more. As the soy…
Empowering Everyone to Optimize Soy Value and Insights with the New Soybean Value Calculators
Refreshed capabilities to nourish your business for precision and profit, no matter your technical expertise. The U.S. Soybean Export Council (USSEC) is introducing the new and improved Soybean Oil Value…
Codex Committee on Fats and Oils Approves High Oleic Soybean Oil Standard
The U.S. Soybean Export Council (USSEC) is happy to announce that the Codex Committee on Fats and Oils (CCFO) voted on February 19th to approve a standard for High Oleic…
The U.S. Soy Crop Quality Report 2023: A Year of Adaptation and Resilience
Expect increased protein and oil yields per ton, consistency of soluble sugar and essential amino acids, and minimal total damage. Consistency and reliability matter. The year 2023 proved to be…
Tighter Global Oilseed Supplies Calls for Greater Operational Efficiencies
In its September World Agricultural Supply & Demand Estimates report, the U.S. Department of Agriculture (USDA) lowered U.S. soybean production and ending stocks, as well as global oilseed production and…
USSEC Soy Connext 2023 Sparks Global Dialogue on Food Security, Economic Viability and Environmental Sustainability
U.S Soy Value Chain Connects with International Customers to Maximize the Utilization, Value, and Access to U.S. Soy around the World New York, NY, USA – August 23, 2023…