Exports Account for 59 Percent of U.S. Soy Demand
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In the 2014/15 marketing year, the United States exported more than 2.3 billion bushels of U.S. Soy, valued at more than $27 billion.
According to the U.S. Department of Agriculture, the final export total for the most recent marketing year, which ended September 30, includes more than 1.8 billion bushels of whole U.S. soybeans, meal from 552 million bushels of U.S. soybeans and oil from 172 million bushels.
Top buyers of whole U.S. soybeans in 2014/2015 include:
Top importers of U.S. soybean meal include:
Top buyers of U.S. soybean oil include: