Asia Soy Excellence Center (ASEC) Soy Food and Beverage Intermediate Course (IC-1)

Soy Food and Beverage Intermediate Course (IC-1) will provide in-depth know-how on developing and manufacturing consumer-centric value-added soy beverage products. Thought leaders, subject matter experts, and industry veterans will share the know-how, technologies, analytical tools, and applications to accelerate developing and delivering new products of superior quality and manufacturing excellence.

The invitation for this event is only for the elected students.

For more information, please reach out to secfood@ussec.org.