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Browse the latest in global soybean news. From collaboration agreements and trade team visits to market insights and research, USSEC news highlights the work behind U.S. Soy’s global leadership and the field notes that impact the soy value chain.

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News

Soy Foods Update, Summer 2020

4000 Indonesian Tempe Stakeholders Celebrate National Tempe Day with USSEC

Soy Dairy Analogues Could Develop New Market for U.S. Soy in South Asia

U.S. Soy Industry Pivots Customer Engagement Amid Pandemic to Strengthen Pan-Asia Relationships

Asian Soy Based Food and Beverage Producers Join U.S. Soy Industry for USSEC’s 1st Virtual Pan-Asia Soy Food Summit and Trade Show

Natto Surges in Popularity

Indonesia Soy Beverage Producers Take Part in USSEC Virtual Workshop to Promote Industry and Market Development

Chinese Food Bean Customers Participate in USSEC Webinar

Fermented Soy Associated with Lower Mortality Risk, According to Study

MENA Customers Network with U.S. Soy in Saudi Arabia