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Browse the latest in global soybean news. From collaboration agreements and trade team visits to market insights and research, USSEC news highlights the work behind U.S. Soy’s global leadership and the field notes that impact the soy value chain.

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News

SOY – The Super Versatile Ingredient You Want to Include

How Consumers Buy Soy Foods in an Omnichannel Marketplace

Soy Friendly Global Snack Trends

North Asia Soy Food Report Analyzes Market Potential

Sustainable U.S. Soy Takes Off with Vietnam Airlines

Four Reasons Why Consumers May Take a Closer Look at Fermented Soy Foods

USSEC Study Explores Factors Influencing Non-GMO Soybean Acreage

USSEC Hosts Major Events with Key Customers in Japan, South Korea

Soy to the World

Global Breakfast Trends Offer Opportunities for Soy Foods to Rise and Shine