Resources

Resources:

Soybean Meal Quality by Origin Report – January 2016

Wednesday, February 24, 2016
Reports & Whitepapers  | 396.46 KB
Category Animal Utilization 
Region Global 
Language
English

Date Published
January 1, 2016

Author
United States Soybean Export Council

Sustainability Issue Brief (USSEC Stakeholder audience)

Thursday, January 28, 2016
Brochures & Flyers  | 37.29 KB
Category Sustainability 
Region Global 
Description

Sustainability is no longer a want; it’s a need. As more and more consumers of U.S. soy demand a sustainable commodity, it’s in our best interest to supply it to them. The good news is that more than 95 percent of U.S. soybeans are grown sustainably. It’s time to get the word out about the practices that farmers are already using to improve the sustainability of U.S. soy.

Language
English

Date Published
January 28, 2016

Author
United States Soybean Export Council

Sustainability Issue Brief (Media audience)

Thursday, January 28, 2016
Brochures & Flyers  | 135.57 KB
Category Sustainability 
Region Global 
Language
English

Date Published
January 28, 2016

Author
United States Soybean Export Council

Sustainability Issue Brief (International customer audience)

Thursday, January 28, 2016
Brochures & Flyers  | 135.58 KB
Category Sustainability 
Region Global 
Language
English

Date Published
January 28, 2016

Author
United States Soybean Export Council

Sustainability Issue Brief (Exporters audience)

Thursday, January 28, 2016
Brochures & Flyers  | 135.07 KB
Category Sustainability 
Region Global 
Language
English

Date Published
January 28, 2016

Author
United States Soybean Export Council

Nutritional Value of U.S. Soy White Paper – Summary (English)

Friday, January 22, 2016
Reports & Whitepapers  | 705.16 KB
Category Animal Utilization 
Region Global 
Language
English

Author
United States Soybean Export Council

2015 U.S. Food Soybean Quality Report

Wednesday, January 6, 2016
Reports & Whitepapers  | 463.14 KB
Category Animal Utilization 
Region Global 
Language
English

Author
United States Soybean Export Council

2015 U.S. Commodity Soybean Quality Report

Wednesday, January 6, 2016
Reports & Whitepapers  | 1.18 MB
Category Animal Utilization 
Region Global 
Language
English

Author
United States Soybean Export Council

Purchase Inquiry Form

Monday, November 23, 2015
Misc. Media  | 209.29 KB
Category Soy Market 
Region Global 
Language
English

Author
United States Soybean Export Council

Glyphosate IARC Ruling

Thursday, October 29, 2015
Reports & Whitepapers  | 352.54 KB
Category Human Consumption 
Region Global 
Description

On Friday March 20, the International Agency on the Review of Cancer (IARC) announced its classification of glyphosate in the 2A category as a probable carcinogen. This conclusion conflicts with the overwhelming consensus by regulatory bodies and science organizations around the world…

Language
English

Date Published
April 28, 2015

Author
United States Soybean Export Council

Biotechnology Remarks

Thursday, October 29, 2015
Reports & Whitepapers  | 610.06 KB
Category Biotechnology 
Region Global 
Language
English

Date Published
January 5, 2015

Author
United States Soybean Export Council

Field To Market Environmental Indicator Report

Thursday, October 29, 2015
Reports & Whitepapers  | 8.53 MB
Category Sustainability 
Region Global 
Description

IHS Global Insight provides independent technical analysis and consulting in the development of Field to Market metrics and tools. In particular, Field to Market would like to acknowledge Stewart Ramsey, (Senior Principal) and Pon Intarapapong, (Senior Economist) for their work on this report. Field to Market would also like to thank Catherine Campbell, Marker Campbell Consulting, for her significant contributions in working closely with IHS/Global Insight to develop the report.

Language
English

Date Published
July 1, 2012

Author
United States Soybean Export Council

U.S. Soy Sustainability Annual Report

Thursday, October 29, 2015
Reports & Whitepapers  | 4.07 MB
Category Sustainability 
Region Global 
Description

The United States is a leading world producer of soybeans, growing roughly 80 million metric tons a year on 30 million hectares. As a result of sound science and continued research, U.S. soybean yields per planted hectare have increased 53 percent since 1980…

Language
English

Date Published
January 1, 2013

Author
United States Soybean Export Council

U.S. Soybean Sustainability Assurance Protocol Fact Sheet

Thursday, October 29, 2015
Reports & Whitepapers  | 323.33 KB
Category Sustainability 
Region Global 
Description

U.S. soybean production is based on a national system of sustainability and conservation laws and regulations combined with careful implementation of best production practices by the nation’s 279,110 soybean farms. In addition, most U.S. soybean producers participate in certified and audited voluntary sustainability and conservation programs

Language
English

Date Published
May 1, 2014

Author
United States Soybean Export Council

U.S. Soybean Sustainability Assurance Protocol, Spanish

Thursday, October 29, 2015
Reports & Whitepapers  | 5.65 MB
Category Sustainability 
Region Greater Europe 
Description

La producción de soya en los EE.UU. se basa en un sistema nacional de leyes y normas de sustentabilidad y conservación combinado con una cuidadosa implementación de las mejores prácticas de producción por parte de las 279,110 granjas de soya. Además, la mayoría de los productores de soya de los EE.UU. participan en programas voluntarios de sustentabilidad y conservación certificados y auditados.

Language
Spanish

Date Published
May 1, 2014

Author
United States Soybean Export Council

U.S. Sustainability Assurance Protocol, Mandarin

Thursday, October 29, 2015
Reports & Whitepapers  | 1.16 MB
Category Sustainability 
Region Global 
Description

美国大豆生产基于国家可持续性及保护法律法规体系,以及严格按法律进行生产的 279,110 个大豆农 场的最佳实践。此外,美国大部分的大豆生产者都参与自愿可持续性及保护认证及审核计划。

Language
English

Date Published
May 1, 2014

Author
United States Soybean Export Council

U.S. Soybean Sustainability Assurance Protocol, Japanese

Thursday, October 29, 2015
Reports & Whitepapers  | 1.17 MB
Category Sustainability 
Region North Asia 
Description

U.S. SSAP Japaneseアメリカの大豆生産は、サステナビリティと保全に関する米国政府の法規制体系に基づいており、これと 合わせて、全米27万9,110戸の大豆生産者が最適な生産方法を注意深く実践しています。さらに、アメリ カの大豆生産者のほとんどが、サステナビリティと保全を目的とした自主プログラム(認証と監査を受け るもの)に参加しています。

Language
Japanese

Date Published
May 1, 2014

Author
United States Soybean Export Council

U.S. SSAP / RTRS Comparative Assessment

Thursday, October 29, 2015
Reports & Whitepapers  | 1.13 MB
Category Sustainability 
Region Global 
Description

Comparative Assessment of the Round Table on Responsible Soy Standard with the Soybean Sustainability Assurance Protocol Criteria

Language
English

Date Published
November 1, 2013

Author
United States Soybean Export Council

Dispelling The Myths (vietnamese)

Wednesday, October 28, 2015
Brochures & Flyers  | 1.79 MB
Category Soy Education 
Region North Asia 
Language
Vietnamese

Date Published
October 28, 2015

Author
United Soybean Export Council