Southeast Asia

Self-Paced Hybrid Online Basic Swine Course in Vietnamese provides foundational knowledge on swine production, focusing on key areas such as swine nutrition, digestive anatomy, and physiology. Participants will gain practical insights into feed formulation, nutrient digestion, and metabolism, as well as feeding programs for weaned and growing pigs. The course also covers essential topics like reproductive nutrition, housing, care, and biosecurity in swine operations. Designed for trainers and potential instructors, this course aims to prepare individuals to deliver technical information to swine producers and apply modern adult education techniques.

For more information, please reach out to asia@soyexcellence.org.