Northeast Asia

Long-term relationships define U.S. Soy’s presence in Japan, as the U.S. soy industry has maintained a constant presence in that country since 1956. Although Japan’s population is rapidly aging, U.S. market share in crush and soyfoods continues to increase and the U.S. enjoys a 74% market share. The crushing sector in Japan has also increased its commodity soybean imports. Japanese imports of U.S. soybeans continue to increase, putting U.S. market share at more than 65 percent. Sustainability interest has greatly increased over the past few years.

In South Korea, the Korea-U.S. Free Trade Agreement has helped to make that country the No. 1 market for U.S. soybean oil, and Korean soybean oil refiners are convinced with its quality. With more than 50 million soy consumers, South Korea has a GDP of $1.5 trillion. U.S. Soy has a 70% market share in non-GM food beans. Sustainability is important to Korean customers and nearly 100% of the U.S. soybeans exported to Korea are SSAP-verified.




Northeast Asia Directory

Rosalind Leeck

Senior Director - Market Access and Regional Director - North Asia

16305 Swingley Ridge Road, Suite 200
Chesterfield, MO  63017

Mitsuyuki Nishimura

Country Director - North Asia, Japan

11th Fl. No. 3 Toranomon Denki Bldg.
1-2-20 Toranomon, Minato-ku,
Tokyo 105-0001, Japan

Hyung Suk Lee

Country Director - North Asia, Korea

#508 Leema Bldg.
42 Jong-no 1gil, Jongno-gu,
Seoul, 03152, Korea

Phone: 82-2-720-8757
Fax: 82-2-720-8760

Masako (Masi) Tateishi

Director - Human Utilization, North Asia, Japan

Jisook Chung

Marketing Manager - North Asia, Korea

Rolando (Budoy) Gamboa

Controller - Greater China and North Asia

Xiaodan Hu

Senior Accountant - Greater China and North Asia